Items where Author is "Rostini, Iis"

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Rinanda, Salsabiil Dhiyaa and Pratama, Rusky I and Riyantini, Indah and Rostini, Iis (2021) Volatile Flavor Compounds Composition of Steamed Squid (Loligo sp.). Asian Journal of Fisheries and Aquatic Research, 13 (2). pp. 1-7. ISSN 2582-3760

This list was generated on Thu Sep 19 13:35:32 2024 UTC.