Effect of Bio-stimulants on Improving Floral Characteristics, Yield and Quality of Apple cv. Red Delicious

Zubair, Mohd and Banday, F and Waida, Umar and Baba, Jahangir and Hussain, S and Rehman, Munib (2017) Effect of Bio-stimulants on Improving Floral Characteristics, Yield and Quality of Apple cv. Red Delicious. British Journal of Applied Science & Technology, 21 (2). pp. 1-9. ISSN 22310843

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Abstract

The Effect of bio-stimulants on improving floral characteristics, yield and quality of apple cv. Red Delicious was studied in the Division of Fruit Science, SKUAST-Kashmir, Shalimar, Srinagar during the year 2013 and 2014. Twenty five year old apple trees of cv. Red Delicious were selected at the Sher-e-Kashmir university of Agricultural Sciences and Technology, Shalimar, Kashmir. The soluble boron of solubor (0.1%) and bio-stimulants of Biozyme (1.5 ml/lt) and triacontanol (10 ppm) and their combinations were sprayed at three timings: (i) At pink bud stage (ii) three weeks after fruit set of apple (iii) two months after second spray. Two months after second spray, solubor was replaced with 0.5% CaCl2.The results revealed that combination of solubor + biozyme + triacontanol and solubor + biozyme was more effective to improve floral and yield characteristics with fruit set (74.71 and 69.50%) and yield (97.75 and 92.70 kg/trees) Fruits were harvested and analysed for their physico-chemical characteristics. Foliar application of solubor + biozyme + triaconatanol and biozyme + triacontanol improved fruit color, size, weight, volume, firmness and TSS, sugars while acidity declined in all treatments at various stages.

Item Type: Article
Subjects: Librbary Digital > Multidisciplinary
Depositing User: Unnamed user with email support@librbarydigit.com
Date Deposited: 22 May 2023 06:21
Last Modified: 20 Jul 2024 09:53
URI: http://info.openarchivelibrary.com/id/eprint/609

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