Items where Author is "Kumar, H. V. Hema"
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Snehitha, R. and Boreddy, Sreenivasula Reddy and Smith, D. D. and Kumar, H. V. Hema (2020) Equilibrium Moisture Characteristics of Egg White Powder at Higher Temperatures. Current Journal of Applied Science and Technology, 39 (30). pp. 124-136. ISSN 2457-1024